by Azra Naseem The price of rice, sugar and flour went up by 100 percent in the Maldives this month. Rice, sugar and flour—‘han’doo, hakuru, fuh’ always said together, always in that order, and collectively known as kaadu—are essential ingredients of the Maldivian diet. Without han’doo there would be no lunch and no dinner; and […]
Mushfique Mohamed writes on how the Maldives’ government uses postcolonial rhetoric to justify subjugation and economic exploitation After just three years of economic transition, Maldivian democratic transition has come to an abrupt end. All recently introduced democratic rights and practices are being eroded daily. In order to deflect blame, autocratic leaders often use anti-colonial rhetoric. Thus, […]